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THE PROJECT

FOOD STUDENTS supplies information in the form of interesting stories and entertaining features on food, and on its production and origin. Modern technologies take centre stage. A broad pool of information is ensured by an extensive database and support from real experts.

ENCYCLOPEDIA

In a nutshell: many, many words – not only those found in FOOD STUDENTS – are explained here in a way which will make you want to read up on more than one entry.
EUFIC

Eufic is an European organisation offering scientifically based information on food safety and food quality www.eufic.org


WELCOME TO FOOD STUDENTS

DID YOU KNOW?

FOOD STUDENTS took a look behind the scenes of food production. You can read stories and anecdotes, and at the same time learn interesting facts which not everyone knows.

TEACHERS
SECTION

Supplementary information, advice for lessons, and additional material such as originals for transparencies are offered on an additional page. In this way FOOD STUDENTS can also serve to enrich classroom lessons.


THE QUIZ

Have you tested your knowledge today?
This Quiz not only asks questions, it also gives interesting accounts. In addition, it offers help tools such as the encyclopedia to enable you to tackle the questions.

ASK THE EXPERTS !

Real experts in food and food production give competent and independent answers to your questions. Remember: There is no such thing as a silly question!
LINKS

The world of food is very large. So is the world wide web. With its link tips, FOOD STUDENTS can set you off on a quest for further knowledge.

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